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Terry & Dave Taylor

Appetizers

Knife & Fork BAKED FETA
A mini-vacation to the Greek Islands! Toss a few kalamata olives over the top after baking as a delicious garnish.
Appetizer, Vegetarian

Zucchini Marinata ZUCCHINI MARINATA
You will need a mandolin slicer, but here is another delicious way to use all that zucchini in your garden!
Salads, Vegetarian, Appetizer, Italian

Cheese Crackers CHEESE CRACKERS
If you have a food processor, you can make your own crackers. It is as easy as making pie dough.
Appetizer, Vegetarian

Super Top Secret Snack Mix SUPER TOP SECRET SNACK MIX
The secret is, there's no secret.
Appetizer

Bruschetta ROASTED TOMATO BRUSCHETTA
A taste of summer in the dead of winter? Roasting cherry tomatoes brings out an intense deep sweetness, further enhanced by the a balsamic vinegar contrast.
Appetizer, Vegetarian, Vegan, Italian

Croutes au Gruyere CROUTES AU GRUYERE
Basically, fondue on a baguette.
Appetizer, Vegetarian

Hummus HUMMUS
Don't buy hummus - it is so easy to make at home or the RV. All you need is a food processor.
Appetizer, Vegetarian, Vegan

Pimento Cheese PIMENTO CHEESE
This Southern staple is a quick appetizer especially suited for preparing in a RV kitchen. One bowl and a cheese grater.
Appetizer

Artichoke Dip ARTICHOKE DIP
Totally yummy baked dip. Don’t forget the Wheat Thins!
Appetizer, Vegetarian

Buffalo Chicken Dip BUFFALO WING DIP
This baked dip is filled with spicy gooey cheesy goodness and tastes just like Buffalo Chicken Wings - without all the mess.
Appetizer

Jalapeno Popper Dip JALAPENO POPPER DIP
Super Bowl Party Perfect. 4 ingredient easy.
Appetizer

Buffalo Chicken Meatballs BUFFALO CHICKEN MEATBALLS
Crowd-pleasing meatball recipe - tailgate perfect.
Appetizer, Poultry

Onion Dip CARAMELIZED ONION DIP
Though this recipe contains only a few ingredients, it packs a powerful flavor punch.
Appetizer, Vegetarian

Roasted Garlic Dip ROASTED GARLIC DIP
Another super-easy make-ahead dip. The garlic can be roasted up to two days prior to making the dip and the flavors are actually improved if allowed to mellow overnight.
Appetizer

Fat Free Curry Dip FAT FREE CURRY DIP
This 3-ingredient dip is fat free. Serve with sliced veggies for a super healthy appetizer.
Appetizer, Vegetarian

Knife & Fork SHIRLEY'S CURRY DIP
My friend, Shirley, used to make this dip for Mahjong parties in Taipei.
Appetizer, Vegetarian

Fresh Salsa FRESH SALSA
This recipe is from a booklet I printed when I taught Mexican cooking to Japanese women in Taiwan – don’t ask!
Appetizer, Vegetarian, Vegan, Mexican

Hot Olives HOT OLIVES
Gorgeous and delicious, this appetizer only takes a few minutes and one pan to prepare.
Appetizer, Vegetarian, Vegan, Healthy

French Asparagus Salad FRENCH ASPARAGUS SALAD
Very pretty, super easy and, since it needs to marinate for a while, can be made early in the day. Perfect do-ahead appetizer for a party.
Salads, Vegetarian, Vegan

Jalapeno Pizza Rollups JALAPENO PIZZA ROLLUPS
What's not to like about this yummy RV-friendly snack? Really easy, it has only 4 ingredients and you have control of the heat/spice.
Appetizer, Vegetarian

RV Falafel RV FALAFEL
This is an easy RV version, requiring no soaking, no special appliances and the ingredients are commonly available.
Vegetarian, Vegan, Appetizer

Tonno y Fagioli TONNO Y FAGIOLI (Tuna and Beans)
Tuna and Beans – Italian style. Tonno y Fagioli is usually served as an appetizer or salad course, but sometimes I serve it for dinner.
Appetizer, Fish, Italian

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